The season for fresh juicy peaches and vibrant berries is here. Last weekend, the peaches and berries were on full display at the farmers market. I am already regretting not buying more of them. The season is short and you must take advantage of your local farmer’s bounty. Pick them yourself if you have the time. Such a wonderful summer activity. I have found two different ways to enjoy these summer delights from epicurious that if times allows, I will give a go. Otherwise, I will add them to my greek yogurt or enjoy them one bite at a time while lounging on deck.
Peach Salad, Blueberry and Corn Crisp from epicurious. And if you are really up for enjoying some peaches long after the season then this jam looks damn tasty (maybe it is the bourbon that caught my attention).
isostilo 